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Matcha Ceremonial Grade 40g (STAR DEW)

Matcha Ceremonial Grade 40g (STAR DEW)

Regular price $42.00 AUD
Regular price $0.00 AUD Sale price $42.00 AUD
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Ceremonial Grade Matcha 40g

Award-Winning Japanese Green Tea Powder 

Authentic Ceremonial Matcha for a Traditional Tea Experience

Discover the essence of Japanese tea culture with our Ceremonial Grade Matcha – 40g, crafted from the finest young tea leaves and stone-ground into a silky smooth green tea powder.

Best-Selling Matcha in Australia Since 2002 – Pure, Authentic, Vibrant Colour!

Though non-organic, this matcha meets strict quality standards and delivers a deep umami flavor, rich aroma, and vibrant green color that’s perfect for traditional tea ceremonies or everyday wellness.

  Premium ceremonial grade – ideal for whisking and drinking

    ◎ Finely milled for a smooth texture and easy blending

    ◎ Makes approximately 30-40 servings per 40g tin

Powerful Health Benefits in Every Sip

Our ceremonial matcha is not just flavorful, it’s nutrient-dense

 ◎ Contains L-Theanine to promote mental clarity, relaxation, and focus

 ◎ High in natural antioxidants like EGCG catechins – known to support immune health, metabolism, and cell protection

 ◎ Rich in Vitamin C, B2, and E – perfect for your daily health routine

Traditional Japanese Ceremonial Matcha - Direct from Japan 

Grown and harvested in Japan with traditional care, this matcha is a go-to choice for tea lovers worldwide who appreciate premium quality!

 It offers a balance of great taste, high quality, and excellent value.

Whether you're new to matcha or a seasoned drinker, this ceremonial blend offers a smooth, flavorful experience that elevates your tea time.

 

Origin

Yame, Fukuoka, Japan

Flavour Profile

Umami- rich, Smooth, Grassy, Fresh, Sweet aftertaste

Brew Details

1. Warm the Bowl & Whisk
Pour a little hot water into the bowl to warm it up and soften the whisk. Discard the water and dry the bowl.

2. Sift the Matcha
Place 2 scoops of matcha powder into the bowl through a fine sieve. This helps prevent clumps and ensures a smooth drink.

3. Add Hot Water
Pour in about 2 ounces (60ml) of hot water. Don’t use boiling water—it’ll burn the tea and make it bitter.

4. Whisk It Right
Use the Chasen in a quick “M” or “W” motion to froth the tea. You're aiming for a layer of fine foam on top. This usually takes about 15-20 seconds.

5. Sip & Enjoy
Drink it straight from the bowl. The flavor should be umami-rich, creamy, and slightly sweet.

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