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Sencha (TREASURE TREE) Ultimate 100g

Sencha (TREASURE TREE) Ultimate 100g

Regular price $38.00 AUD
Regular price Sale price $38.00 AUD
Sale Sold out
Size

Ultimate Japanese Sencha Green Tea – Loose Leaf 100g 

Top Quality Sencha – Perfect for Serving Guests and Special Occasions

Discover our Ultimate Grade Sencha (TREASURE TREE), the pinnacle of Japanese green tea – expertly crafted for those who appreciate a refined tea experience. This high quality loose leaf green tea is beautifully packaged in a resealable Washi pouch, making it a perfect gift or a luxurious offering for guests.

Sourced from Japan’s finest tea-growing regions, this sencha is known for its smooth umami flavor, elegant aroma, and vibrant green color. Whether you're hosting guests or simply savoring a quiet moment, our Ultimate Sencha elevates any tea session.

Why Choose Ultimate Sencha?

 ◎ Top-Grade Quality – Harvested from the first flush of spring, using only the most tender, nutrient-rich tea leaves.

 ◎ Elegant and Smooth – Balanced umami, gentle astringency, and a lingering, sweet aftertaste.

 ◎ Ideal for Entertaining – A favorite among tea lovers for serving to guests at home or in traditional Japanese settings.

Health and Wellness in Every Cup

 ◎ High in Theanine – Supports mental calmness and focus.

 ◎ Packed with Vitamins C, B2, and E – Boosts immunity and vitality.

 ◎ Loaded with EGCG Catechins – Potent antioxidants for overall health, weight support, and cellular protection.

Loved Worldwide – Trusted by Generations

Crafted by the renowned tea house Yamaguchien, our Ultimate Sencha is loved in Japan and admired around the globe. Customers often search for

  ”Best Japanese green tea for guests”

  ”Premium Sencha for special occasions”

  ”High-quality loose leaf green tea Japan”

  ”Where to buy authentic Japanese Sencha online”

 

Origin

Yame, Fukuoka, Japan

Flavour Profile

Umami-rich, Smooth, Grassy, Fresh, Sweet aftertaste

Brew Details

1. Heat water to 70–80°C (158–176°F)
Let boiling water sit for a couple of minutes to cool down if needed.

2. Add tea leaves to your pot
About 1 tsp per person.

3. Steep for 1–2 minutes
First steep is short to capture that delicate umami.

4. Pour and enjoy
Pour all the tea out so it doesn't keep steeping.

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